Asian Fusion
Q: For her 16th birthday party, my friend wants to go to an Asian Fusion/Pan-Asian restaurant in New York City with about 10 people. It has to be in midtown, and should be up-scale but not super-expensive (average of about $30-$40 per entree.) She also wants
A: There's a Korean block on around 32nd St. and 6th Ave. I've been there a few times and they were great. Averages out to be about $20 per person each time. But make sure you ask what's in each dish before you order. A lot of times those menus can be quite
I wanna try some upscale Asian food and of course have heard about places like Phillipe, Nobu, Buddakan etc.... What's your favorite? Any suggestions?
Among the changes: New liquor bar, new sushi bar and a completely redesigned interior.
Ann Arbor-based firms MSK Architects and Rizzolo Brown Studio are working on the project, and the goal is to open by late summer or early fall.
Wang described Kuroshio as a “new Asian experimental” restaurant, mixing different elements of Asian cuisine. The focus, he said, will be on Teppanyaki -style cooking — where food is prepared on a flat grill in front of the customer — and sushi.
sushi, asian cuisine and more! Desserts, mixed drinks, the works. going to be a fun, and hip place. not traditional. so no like Sushi garden, or any typical names. something unique!
What is it? I just want to know because i have curly hair and am always wanting to straighten it and I heard Asian Fusion is really great. PIcs would be nice too =]
I'm just asking and the price is no problem =]]
im srry for my dumbness but
Wasabi has served up tasty and creative Asian cuisine on Manhattan Avenue since 2000. Owned and operated by head chef Robby Wijaya, the restaurant has carved out its spot in Greenpoint as a purveyor of both authentic Japanese dishes and Asian fusion
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PONCEY-HIGHLANDS – The Real Chow Baby on Ponce has a new cocktail menu featuring Asian fusion cocktails, martinis, mojitos and more. A highlight: the Japanese cherry citrus sour—a tart blend of TKYU Soju, TKYU Citrus, sour mix, grenadine and Sprite.
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A local family plans to bring Asian fusion food to downtown Ann Arbor with the opening of a new restaurant Kuroshio on East Liberty Street. Owners Kenneth and Grace Wang, along with their son Alan, recently signed a lease for the former Champion House |
It was, apparently, an Asian fusion submarine sandwich known as the banh mi. It cost $14, sides included. To anyone planning on taking the plunge: bring a bib. Possibly two. The Vietnamese banh mi is one of the best sandwiches known to man.
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By Jaclyn Hirsch The new drink menu at Real Chow Baby on Ponce includes asian fusion cocktails, martinis, mojitos and more. Courtesy of Caren West PR A popular Asian-Fusion restaurant on Ponce is serving up more than fresh stir-fry. |
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The Asian Fusion restaurant is the second of a planned five concepts for Theale and his Escape Restaurants group in and around Jacksonville. (Nippers, the first, offers relaxed, island-themed dining on the Intracoastal waterfront.) |
Buenos Aires underground restaurant Casa Mun. Asian Fusion. Great concept. 
The only blemish on this otherwise great weekend was our Mother's Day dinner at Tokyo Asian Fusion in Springfield, MA. 
Went with mom to our fave Asian fusion resto, they had a Mother's Day lunch. And to Walmart cuz I fell for the Keurig.
Dinner with the hubby! (@ Ono's Cafe-Asian Fusion and Sushi) 
@ Thanks! She's doing Asian fusion cuisine. Yummy stuff! @